Avoiding food waste One-third of the food produced in the world ends up in the trash. Too Good To Go was created to reduce food waste and its consequences, including environmental ones. Under the slogan #FoodIsntForWast, Too Good To Go is a movement that has taken the form of a mobile app that allows restaurants, supermarkets and other establishments to sell daily food surplus and users can save packs with that quality food at a reduced price. But this tech company goes further. Reducing food waste was Saving 1 surprise pack avoiding the co2e emissions produced by 422 charges of a cell phone